Job Details

Salary

2500EUR - 3000EUR Monthly

Working Hours

40 hours/week

Start Date

2024-11-23

End Date

2025-05-04

Open for Couples

No

Right to work in EU

Yes

Job Requirements

Chef de Partie:
- EU Passport or Right to work in France
- English speaking/understanding (international team)
- Proven experience in a Chef de Partie role
- Excellent use of various cooking methods, ingredients, equipment and processes
- Ability to multitask and work efficiently under pressure
- Knowledge of best cooking practices
- Culinary school diploma

Roles & Responsibilities

- Ensure adequacy of supplies at the cooking stations
- Prepare ingredients that should be frequently available (vegetables, spices etc.)
- Follow the guidance of the Head or sous chef and have input in new ways of presentation or dishes
- Put effort in optimizing the cooking process with attention to speed and quality
- Enforce strict health and hygiene standards
- Help to maintain a climate of smooth and friendly cooperation

Benefits

  • Accommodation Yes
  • Food allowance Yes
  • Onsite training No
  • Shared accommodation No
  • Ski equipment Yes
  • Ski Pass Yes
  • Travel costs reimbursement No

Private Accomodation, Equipment and Pass are not 100% included but available at low rates.

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Hiring Agency

Le Sherpa

Le Sherpa

International Hotel-Bar-Restaurant in the centre of Les Deux Alpes with Dutch roots. Known for our big, beautiful, sunny terrace with fire tables and cosy corners. We serve a wide variety of food and drinks with high standard cocktails. In total we can seat 240 guests, of which 100 seats inside and 140 on the terrace. Busy place with a great working atmosphere!

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